Dec 3 -
My sister blogged about her wedding shower for which I did the food. The menu included roasted shrimp cocktail, baked brie with apricot rosemary jam, deviled eggs, prosciutto and cheese pinwheels, antipasto skewers, and curried chicken wrapped in filo.
Last Friday, my wedding party threw us the most fabulous ornament shower. From the delicious food prepared by Sister Blair, to the new ornaments for our Christmas tree, to the impromptu serenade from New Trier Swing Choir circa 2004, the entire event was a smashing success! I couldn’t narrow down the photos I wanted to share, so I will just have to do two posts!
A tribute to all sorts of beautiful food
